

People in the comments section kept mentioning how the French Toast was soggy in the middle so I made mine extra crispy.

I topped it off with powdered sugar, agave and bananas.

The taste was sensational! so after I got my shots I decided to take to Twitter.

This was the first reaction to my french toast recipe.

While the negative backlash received more attention than my original, post plenty of vegans reached out to me asking for the recipe. So, all in all this was not a ‘fail”